Spread buttered stuffing mix on the top of the casserole. Spoon stuffing across the center of a 2 quart shallow baking dish.
Add chicken mixture to prepared baking dish if using and smooth the top.
Chicken stuffing bake. Combine hot water and stuffing mix in bowl. Prepare stuffing according to package directions but do not let stand. Additional salt and pepper and paprika.
Add the stuffing mix with contents of seasoning packet chicken broccoli celery and 1 cup cheese. In a small bowl combine stuffing cubes and butter. Baked chicken with tomato rice stuffing Combine in bowl while chicken browns.
Cover with foil and bake for 30 minutes. Top with stuffing mixture. In a large bowl stir together melted butter and dry stuffing mix.
Arrange 3 chicken breast halves on each side of the stuffing. Cover and bake 1 hour or until chicken. In a large bowl combine soup and milk until blended.
Add all remaining ingredients to a greased 9×13 pan. Preheat oven to 400F. Remove foil return dish to.
Bake uncovered at 350 for 45-55 minutes or. Preheat oven to 400 degrees. Turn mixture into 12.
Lay chicken breasts on the sheet and top them with sliced jack cheese. Top with the breadcrumbs and bake for 15 – 18 mins or until casserole is bubbling and stuffing. A whole pre-cooked chicken baked with turkey gravy chicken gravy corn carrots and stuffing.
Mix the cream of chicken soup and cream of celery soup then spoon the mixture onto the chicken breasts. In a small bowl combine soup and wine. Transfer to a greased 13×9-in.
Directions Place chicken in a greased 13-in. Mix through chicken. Down home good eatin and only takes 12 hour to make.