Browse more than 20 classic recipes and variations of Germans chocolate cake. In a small bowl combine 1 cup of boiling water with a 4 oz package of German Chocolate.
2 Coarsely chop the chocolate.
How to make homemade german chocolate cake. Add chocolate cake mix cocoa powder and mix until just combined. In large mixer bowl whisk dry ingredients to mix. Pour batter into prepared pans.
Steps 1 Heat the oven to 350F. Hope you will like my version of thiscake recipePlease help me grow my channel by subscribing and hit that notificatio. 3 Meanwhile in a medium bowl stir the flour.
Preheat oven to 325-350º according to box instructions and type of pans being used. Mix ingredients In a large mixing bowl add eggs butter buttermilk and mix until fluffy. Add to butter mixture alternately with chocolate mixture and buttermilk beating just enough to blend.
Spray the bottoms and sides of three 8-inch or two 9-inch round cake pans with the cooking. Hi everyone welcome to Whisk N Bakes. 3 Bake 25 to 30.
In a 1-quart saucepan heat the chocolate and water over low heat stirring frequently. Stir together flour baking soda and salt. Grease and flour pans set aside.
Pour into pans Pour this batter. A hit ever since it was developed by Sam German for Bakers Chocolate Company this cake is filled and topped with a coconut-pecan frosting. Allow chocolate to melt while you combine the sugar flour baking powder baking soda.