Keto Jalapeno Popper Stuffed Mushrooms

Keto Jalapeno Popper Stuffed Mushrooms , .

“These easy Keto Jalapeno Popper Stuffed Mushrooms are loaded with sausage, peppers and cheese! This is the perfect low carb keto dinner or appetizer at about 5 net carbs per serving! #keto #appetizer ”

These easy Keto Jalapeno Popper Stuffed Mushrooms are loaded with sausage, peppers and cheese! This is the perfect low carb keto dinner or appetizer at about 5 net carbs per serving! #keto #appetizer


Total Time: 30 Minutes,Servings: 4 Servings

Ingredients :

  • 1/2 pound cooked sausage, drained
  • 4 ounces cream cheese
  • 1/2 cup shredded cheddar cheese
  • 2 jalapenos, seeded and finely chopped
  • 16 ounces of small portabella mushrooms

Instructions :

  • Preheat oven to 350 degrees.
  • Combine the cooked, drained sausage with the cream cheese, cheddar cheese and chopped jalapeños, set aside.
  • Wash mushrooms and remove the stems. I like to use a metal 1/2 teaspoon to hollow out a little more of the inside of the mushroom but that is optional.
  • Stuff the mushroom with the sausage cream cheese mixture.
  • Bake 20 minutes.

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Comment 9844 / Based On 9844 Total User

Rated 4.8 / Based On 9844 Customer Reviews
These easy Keto Jalapeno Popper Stuffed Mushrooms are loaded with sausage, peppers and cheese! This is the perfect low carb keto dinner or appetizer at about 5 net carbs per serving! #keto #appetizer

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