Keto Sausage and Cabbage Skillet

Total Time: 20 Minutes,Servings: 4 Servings

Ingredients :

• 1 (12 ounce) package of smoked sausage
• 1 tablespoon butter
• 2 cloves of garlic, crushed
• 4 cups cabbage, chopped into bite size pieces
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 1/4 onion powder
• 1/4 paprika

Instructions :

• Heat a 12 inch skillet over medium heat. Spray with cooking spray or add 1 teaspoon of olive oil. Brown the sliced smoked sausage until lightly crisp.
• Remove sausage from skillet and set aside.
• Add butter, garlic, chopped cabbage, and spices and stir well.
• Fry cabbage to your desired tenderness. If you would like more crunch this will take 3-4 minutes. If you like your cabbage very tender it will cook closer to 10 minutes.
• When the cabbage reaches your desired texture add the cooked sausage and stir until heated through.

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