Pork Chops And Scalloped Potatoes With Cream Of Mushroom Soup

Heat vegetable oil in skillet over medium high heat. Medium potatoes water oil pork chops flour cream of mushroom soup.


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Place potatoes in buttered casserole dish then arrange pork chops on top.

Pork chops and scalloped potatoes with cream of mushroom soup. You can mix all seasoning ingredients together in a small bowl prior to coating chops set aside. Place pork chops on top of potatoes. This is the greatest recipe I was ever given.

Mix the soup and milk together then in the baking dish mix the soup mixture with the potatoes. Cover with sour cream mixture and bake at 350 for 1-12 hours. Pork Chop Potato Casserole Just a Pinch.

Combine soup and sour cream in bowl mixing well. Once hot brown both sides of pork. Simple yet delicious pork chops and scalloped potatoes baked with chicken broth and a hint of paprika.

4 cups potatoes sliced very thin mandoline is recommended 1 can 1075 oz cream of mushroom soup 1 14 cup milk Instructions. Pour soup mixture over pork chops. Add water and bouillon to the top.

Bake covered until the potatoes are tender and meat juices run clear. Place sliced onion pieces on the bottom of a glass baking dish. In the same pan as the onions add the condensed soup and gradually stir in the milk so you dont get lumps.

Simple yet delicious pork chops and scalloped potatoes baked with chicken broth and a hint of paprika. It is a family favorite for us. Cover chops evenly with cream of mushroom soup.

Combine flour parsley salt and pepper then coat chops with flour mixture. Nesle the chops into the potatoes so they are almost covered in the soup mix. Thats our version of scalloped potatoes and pork chops.

Lay pork chops over the onions. Preheat oven to 350F Take your pork chops and season them with salt pepper all other seasoning until evenly coated. Peel sliced and rinse potatos shaking excess water off placing the potatos in a 9 by 13 inch baking pan I a small mixing bowl mix the mushroom soup milk and salt pepper to taste.

Slice potatoes and place in an even layer in the prepared baking dish. Cook onions until they are soft. Pour over the potatos place the pork chops on top cover with foil and bake FOR 45 min uncover and bake for 15 more min the last 5 min cover with the cheese.

In the prepared baking dish layer pork chops potatoes salt and pepper and then cream soup.


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