Bananas cut in half 12 cup Greek yogurt to each Almond slices Granola Dried coconut Blueberries Raspberries Blackberries Lilys chocolate chips Instructions. In a food processor process the Oreos until crushed into a pebbly powder.
Spread peanut butter mixture evenly over oreo crust.
Recipe for butterfinger lush. Crush 6 mini Butterfingers and fold them into peanut butter mixture. Add the melted butter and pulse until thoroughly combined. Press the Oreo mixture evenly into the bottom of a 9- by 13-inch baking dish.
Fold in 1 cup of Cool Whip. Beat in peanut butter. Gradually add confectioners sugar.
Split bananas in half carefully with a knife. In a medium bowl whisk the pudding mix and milk together. Using an electric mixer beat cream cheese.